Reviews
Posted on 27 / 02 / 2007
can
dismantle in minutes, then shove in the dishwasher.
none
cross my mind.
I really like how simple it is to clean, a trusted brand with safety
features coming out of it's backside. I even get compliments from
my picky daughter, cooks cod fillets in beer batter a treat.
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Posted on 12 / 03 / 2007
Looks
professional and makes a worktop look smart. None of those nasty
white plastics which stain.
The
results are good everytime, not a thing to complain about to-date.
It's important to replace the oil regularly for crisp results,
otherwise you get little black bits of batter, breadcrumb covering
your food. The permanent filter helps but only for a short - medium
space of time.
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Posted on 01 / 05 / 2007
we
love it
bah!
Our advice is to make sure you place the lid on top whenever possible
and use the ample viewing window. Otherwise it produces copious
amounts of steam which overtime discolour your kitchen's workspace,
cupboards, ceiling and walls. If you have a window close even better,
open up and let the steam fly. The manual is lacking in this respect,
it will only provides setup instructions and little beyond. The
booklet also states that the fryer is dishwasher safe, this is the
case, all except the electronic gizmos of the main device, be careful
when washing around this area. Not only would you electrify yourself
if the machine is plugged in, but also destroy it.
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